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Nairobi College of Bread and Confectionery Technology details

Address: 1st Floor NHC (National Housing Corporation) House, Aga Khan Walk, Harambee Avenue, P.O. BOX 73448-00200
Location: Nairobi
Telephone Number: 0722 237 181 / 0707 699 167
Telephone Number 2: 020 350 4453
Email Address: info@bakeryschool.co.ke
College Website: http://www.bakeryschool.co.ke
Category: Catering and Hotel Management

About Nairobi College of Bread and Confectionery Technology

Nairobi College of Bread and Confectionery Technology is registered under the Ministry of Higher Education, Science and Technology as a technical and vocational training institution.

Besides the main branch, the institution has two other branches as listed below.
1. Victoria House Branch
Room 110 and 111
Tom Mboya Street
Opposite Firestation
Cell: 0716 648 942 / 0722 237 181

2. Mombasa Branch
Meru Rd,
Off Digo rd.
Next to Summer Link Hotel.
Cell: 0720 911 746 / 0722 237 181

Courses offered at Nairobi College of Bread and Confectionery Technology

Why Join Nairobi College of Bread and Confectionery Technology

Fully registered by Ministry of Higher Education, Science and Technology (Registration number MOEST/PC/764/2002).
Offers short tailor made courses to its students.
Certificates are offered after course completion.
Many practical sessions available.
Offers variety of courses.
Highly skilled instructors available.

Schools and departments

Fully registered by Ministry of Higher Education, Science and Technology (Registration number MOEST/PC/764/2002).
Offers short tailor made courses to its students.
Certificates are offered after course completion.
Many practical sessions available.
Offers variety of courses.
Highly skilled instructors available.

Infrastructure and Facilities

Practicals equipment.
Classrooms.

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