Diploma in Nutrition, Food Science and Health course prepares students adequately to be absorbed into food production and processing companies as well as food certification and quality assurance agencies.Successful graduates can also work in various research organizations dealing with food products. They can also work in government inspection departments and also work as trainers and consultants in food products management.For one to qualify for admission into this course, he/she must have attained a minimum grade of C- at KCSE with C- in both Mathematics and English. Those who have completed certificate course in a relevant field can also get admitted.The average course study duration for full time students is 2 years. Part time students need to consult the institution of study to get clarification.
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