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Foods Lesson Plans: Grade 2 Hygiene and Nutrition

Class: Grade 2

Subject: Hygiene and Nutrition

Level: Primary School

Category: Grade 2 Hygiene and Nutrition Lesson Plans

Document Type: Pdf and Docx

Number of Pages:

Price: KES: 50

Views: 1365 Downloads: 9

Lesson Plan Summary

Below is a brief overview of its content:

STRAND/THEME/TOPIC: FOODS
SUB-STRAND/SUB-THEME/SUB-TOPIC: Basic tastes of food

Specific lesson learning outcome.
By the end of the lesson, the learner should be to identify the four basic tastes in a variety of foods.

KEY INQUIRY QUESTION (s)
How do the foods you eat taste?

LEARNING RESOURCES
- Picture of different types of food.
- Colours, crayons or felt pens.
- Food items.
- Focus on Hygiene and nutrition Grade 2 learners’ workbook pg. 36-37.

ORGANIZATION OF LEARNING
Learners to work in pairs or groups

INTRODUCTION
Review the previous lesson.

LESSON DEVELOPMENT (Assessment as learning)
Step 1: Guide the learners to identify the food items provided in the picture on learner’s workbook pg. 36 .
Step 2: Learners to fill the table to show their taste.
Step 3: Guide the learners to draw the food they like to eat in the spaces provided.

SUMMARY
Review the lesson

CONCLUSION (Assessment of Learning)
Foods have different taste.

EXTENSION OF ACTIVITIES
Learners to appreciate food and its taste.

REFLECTION ON THE LESSON/SELF-REMARKS
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