Dhtm 020:Emerging Issues In Hospitality And Tourism Question Paper
Dhtm 020:Emerging Issues In Hospitality And Tourism
Course:Diploma Hospitality And Tourism
Institution: Kenya Methodist University question papers
Exam Year:2011
FACULTY : EDUCATION & SOCIAL SCIENCES
DEPARTMENT : EDUCATION AND PRE-UNIVERSITY
TIME : 2 HOURS
INSTRUCTIONS Answer TWO Questions in each SECTION
SECTION A
Question 1
Examine the factors that explain the historical development of hospitality and its products around the world. (20marks)
Question 2
a) Explain the term fast food (4marks)
b) Account for the rapid growth of fast foods within the industry (16marks)
Question 3
How does self actualization apply in the hotel industry to guest and employees. (20marks)
Question 4
a) Account for high labour turnover within the hospitability despite of its growth and development (10marks)
b) Compare and contrast hospitality growth in Kenya and USA (10marks)
SECTION B
Question 5
Discus why The Tourism Industry in East Africa has continued to be under-developed despite of having vast tourism attractions (20marks)
Question 6
‘Tourism in developing countries is refining a useful tool for economic development’. Elucidate (20marks)
Question 7
Describe the role of different stakeholders in developing the tourism industry in Kenya (20marks)
Question 8
a) ‘Tourism sector has a variety of career opportunities; Elucidate (10marks)
b) Explain how increased demand for travel has led to the development and growth for tourism (10marks)
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