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Advanced Normal And Therapeutic Nutrition Question Paper

Advanced Normal And Therapeutic Nutrition

Course:Master Of Science In Hospitality And Tourism Management

Institution: Kenyatta University question papers

Exam Year:2008

KENYATTA UNIVERSITY
UNIVERSITY EXAMINATIONS 2007/2008
INSTITUTE OF OPEN LEARNING
SPECIAL EXAMINATION FOR THE DEGREE OF MASTER OF SCIENCE
HIM 507: ADVANCED NORMAL AND THERAPEUTIC NUTRITION
DATE: Thursday 10th January, 2008 TIME: 2.00 p.m. – 5.00 p.m.
________________________________________________________________________
INSTRUCTIONS
Answer any THREE questions.

1.Customers with hypertension have come to your restaurant for lunch. What changes would you make in your à la Carte menu to suit their nutritional requirements? [20 marks]

2. A client suffering from gout needs advice from you.
(a) Plan an adequate meal for him. [15 marks]
(b) Which foods should he avoid? [5 marks]

3. People living with HIV/AIDs (PLWAS) have several nutritional requirements.
Discuss these requirements. [20 marks]

4. Briefly discuss the importance of nutrition to the food or beverage production
section of the hospitality industry. [20 marks]

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