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Discuss the management of pigs from preparation to farrowing up to furrowing

      

Discuss the management of pigs from preparation to farrowing up to furrowing

  

Answers


Lydia
clean and disinfect the farrowing pen

- Introduce warm bedding with farrowing crate

- Drench the pig to control internal parasite

- Use clean bedding material - Reduce sow’s ration a day to farrowing

- During farrowing ensure piglet are breathing

- Ensure they suckle colostrum within 6-12 hrs

- Disnfect naval cord - Remove after birth to prevent sow from eating it

- Bring sow to pen 3 days to farrowing - - Feed sow with bran
lydiajane74 answered the question on October 12, 2017 at 08:27


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