Advantages of using leftover food(rechauffe cookery) to produce a family meal

      

Advantages of using leftover food(rechauffe cookery) to produce a family meal.

  

Answers


Peter
- It is economical because food will not go to waste.
- Less preparation is required and this serves on time and energy.
- It saves on labour because less preparation is required.
- Its cost saving, no new purchases are made
Musyoxx answered the question on March 1, 2018 at 17:37


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