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The following are characteristics of a type of traditional farming in Kenya

      

The following are characteristics of a type of traditional farming in Kenya

(i) Small portions of land are cultivated at a time
(ii) Trees are cut and burnt
(iii) Simple farming tools are used
(iv) Loss of soil fertility leads to movement of people to new areas.

The characteristics listed above describe traditional farming known as

A. Bush fallowing
B. Rotational farming
C. Shifting cultivation
D. Crop rotation

  

Answers


Maurice
The correct answer is C
maurice.mutuku answered the question on July 31, 2019 at 06:26


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