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1. Balanced meals should be provided with planting of proteins i.e. good supply of meat, milk, poultry pulses and nuts
2. The meal should contain calcium and phosphorus for development of bones and teeth, eggs, milk, meat and should be in plenty
3. Give food rich in vitamins e.g fresh fruits and vegetables, meat, milk, fish for protection against nutritional ailments.
4. Provide plenty of nourishing drinks such as porridge milk, soups, juices, inorder to provide enough milk.
Titany answered the question on October 6, 2021 at 07:37
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