Intrinsic Factors Affecting Microbial Growth
- PH
- Moisture Content
- Water activity
- Oxidation-reduction potential
- Physical structure of the food
- Available nutrients
- Presence of antimicrobial agents
Extrinsic factors
- Temperature
- Relative humidity
- Carbon dioxide or oxygen
- Types and numbers of Microorganism sin the food
Titany answered the question on October 6, 2021 at 08:14
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