This is a set of four separate reference values used to plan and evaluate diets.
-These include:
• The updated Recommended Dietary Allowance (RDAs)
• Estimated Average Requirement (EAR)
• Adequate Intake (AI)
• Tolerable Upper (UL) and Lower Intake Level
- Each of these reference values has a specific purpose and represents a different level of intake.
Titany answered the question on May 5, 2022 at 08:32