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-Same as traditional kitchen
• Only difference is that the cooking area is modified and is raised providing two or three cooking points
• It is energy saving as less wood is saved to cook two or more dishes at the same time.
• The temperature can easily be controlled thus avoiding overcooking of food.
• For improved kitchens the floor can either be made of earth or concrete.
• Walls are made of concrete.
• The floors are made of concrete or tiles
• Fuel used for cooking is gas or electricity.
• The kitchen has a sink and counter tops as work surfaces.
• They are easy to clean and therefore hygienic.
• They are fitted with more equipment and energy saving devices thus saving time and energy.
• They are expensive to construct and equip.
Titany answered the question on May 5, 2022 at 12:50
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